DG Winemaking is co-hosting a free webinar on Thursday, May 14th at 11:00 AM – Noon titled, The MLF Tool Box and the Magic Number. This 30-minute webinar on malolactic fermentation (MLF) with Q&A at the end will be taught by two Chr. Hansen employees: David Spector (Technical Account Manager for Wine & Fermented Beverages […]
2020 Quarter One Winemaking Updates
Authors Note: This blog post and vlog were created prior to the U.S. outbreak of COVID-19. The material covered here is based on observations, projects, and interactions with wineries prior to the various state orders to address the ongoing COVID-19 crisis. For more information pertaining strictly to COVID-19, please see past blog posts. Hello! Welcome […]
The Darn Good Winemakers Membership gets an Upgrade
The Darn Good Winemakers is an educational membership program for winemakers that was designed to build winemaker confidence in their cellar decisions. This is addressed through regular education in an applied and easy-to-understand format, and by having Denise as an available resource for winemaking questions. The Darn Good Winemakers membership offers two primary benefits: Where […]
“What do we do?”
Maintaining Individual Health and Safety while Staying in Business The COVID-19 pandemic is causing regular changes to daily life, and suggestions for essential businesses are being altered daily. The one issue I hear from wineries right now is the stress of not knowing what to do in the current moment: how to stay in business […]
Free and Discounted Services during the Pandemic
From the withered tree a flower blooms.” A Proverb During these uncertain times, I wish you all healthy, safe days ahead. My heart goes out to all of you during such challenging times. From DG Winemaking, you can expect regular open content that I hope will provide assistance to your operation during this time. This […]
DIY a Handwashing Station: Uses for Wineries
In last week’s Winery Operations in Response to COVID-19 blog post, I mentioned that wineries can set up DIY handwashing stations. Since that posts release, I thought of a few additional purposes for this station to help during the COVID-19 pandemic: Add at the entrance to the production space. Have employees wash their hands upon […]
